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Minimize marks on dozens of canine skeletons discovered at archaeological websites in Bulgaria recommend that folks had been consuming canine meat 2,500 years in the past — and never simply because that they had no different choices.
“Canine meat was not a necessity eaten out of poverty, as these websites are wealthy in livestock, which was the primary supply of protein,” Stella Nikolova, a zooarchaeologist on the Nationwide Archaeological Institute with Museum of the Bulgarian Academy of Sciences and creator of a examine printed in December within the Worldwide Journal of Osteoarchaeology, instructed Reside Science. “Proof reveals that canine meat was related to some custom involving communal feasting.”
Though consuming canine meat — a follow typically referred to as cynophagy — is taken into account taboo in up to date European societies, this hasn’t all the time been the case. Historic accounts point out that the traditional Greeks typically ate canine meat, and archaeological evaluation of canine skeletons from Greece has confirmed these tales.
In the course of the Iron Age (fifth to first centuries B.C.), a cultural group often known as the Thracians lived to the northeast of the Greeks, in what’s now Bulgaria. The Greeks and Romans thought-about the Thracians to be uncivilized and warlike, and in the midst of the primary century A.D., Thrace turned a province of the Roman Empire. Just like the Greeks, the Thracians had been mentioned to have consumed canine meat.
To look into the query of whether or not the Thracians ate canines, Nikolova examined skeletons and beforehand printed knowledge from 10 Iron Age archaeological websites unfold all through Bulgaria. She found that many of the canines had medium-sized snouts and medium-to-large withers heights, making them roughly the scale of recent German shepherds.
However the giant variety of butchery marks on most of the bones revealed the canines weren’t man’s finest pal. “It’s most possible they had been saved as guard canines, because the websites have lots of livestock,” Nikolova mentioned. “I do not imagine they had been seen as pets within the trendy sense.”
On the website of Emporion Pistiros, an Iron Age commerce middle in inland Thrace, archaeologists discovered greater than 80,000 animal bones — and canines made up 2% of the overall. When Nikolova appeared intently on the canine bones from Pistiros, she discovered that almost 20% of them had butchery marks made by steel instruments. Two decrease canine jaws additionally had burned tooth, presumably the results of somebody eradicating hair and fur with fireplace previous to butchering and cooking the animals.

“The very best variety of cuts and fragmentation is noticed within the components with the densest muscle tissue — the higher quarter of the hind limbs,” Nikolova mentioned. “There are additionally cuts on ribs, though in canines they’d yield little meat.” The cuts Nikolova seen on the canines adopted roughly the identical sample as these on sheep and cattle on the website, suggesting the entire animals had been being butchered in the same method.
As a result of the Thracians had many different animals extra historically related to meat consumption, corresponding to pigs, birds, fish and wild mammals, Nikolova doesn’t assume the Thracians had been consuming canines as a final resort.
At Pistiros, butchered canine bones had been found inside the discarded stays of feasts and normally home trash heaps, Nikolova mentioned, which means canine flesh could have been consumed in numerous methods. “So, whereas linked to a sure custom, it was not confined to that title and was an occasional ‘delicacy,'” she mentioned.
A number of different Bulgarian archaeological websites Nikolova investigated had proof of reduce and burned canine bones, as did websites in Greece and Romania, which means “we can’t label canine meat consumption as distinctive to Historic Thrace, however a considerably common follow that was carried out within the 1st millennium BC within the North-East Mediterranean,” Nikolova wrote in her examine.
Nikolova plans to additional examine the function of canines at Pistiros as a part of the Corpus Animalium Thracicorum venture. She famous that the butchered canines at Pistiros are from the primary a part of the Iron Age, however in a while the folks there started burying intact canines, so she hopes to find out whether or not there was a change in folks’s angle over time that made canines a much less acceptable supply of meals.
Nikolova, S. (2025). Canine meat in late Iron Age Bulgaria: necessity, delicacy, or a part of a wider intercultural custom? Worldwide Journal of Osteoarchaeology. https://doi.org/10.1002/oa.70062
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